Restaurants

DiMaggio’s Italian Restaurant is a tribute to classic Italian-American dining, blending the energy of New York’s Little Italy with the warmth and familiarity of a true neighborhood restaurant. Founded by Brandon and Michele Gioffre and reimagined through a collaboration with entrepreneur and restaurateur Frank DiMaggio, DiMaggio’s has quickly grown into one of Arizona’s most talked-about dining destinations.  Following the success of its Scottsdale flagship at 7300 N. Vía Paseo Del Sur, DiMaggio’s recently expanded with the opening of its second location in Uptown Phoenix, bringing the same old-school Italian hospitality, elevated atmosphere, and signature cuisine to the heart of the city.  Inside, cozy booths, dim lighting, vintage-inspired décor, crisp white tablecloths, and a lively dining room create an experience that feels equal parts Little Italy supper club and neighborhood institution. The menu celebrates Italian-American classics with fresh mozzarella and standout dishes including pappardelle Bolognese, spicy rigatoni, Barolo-braised short ribs, and DiMaggio’s award-winning veal parmesan, complemented by classic cocktails and a thoughtfully curated Italian wine list.

DiMaggio’s has also developed a reputation as a favorite gathering place for celebrities, professional athletes, entertainers, and some of the Valley’s most recognizable personalities. On any given night, the dining room may include players and coaches from visiting professional sports teams, local Arizona athletes, and high-profile guests who are drawn to the restaurant’s combination of great food, discretion, energy, and genuine hospitality.  Despite its growing profile, DiMaggio’s remains focused on what made it successful from the beginning: making every guest feel like a regular. Whether for a weeknight dinner, a celebration, a business dinner, or a night out, DiMaggio’s delivers an authentic, elevated Italian-American experience built around timeless food, personal service, and the feeling of being welcomed home.